On this episode, Elio interviews Jessica Kapusta, Founder of John and Jane’s Sauces. Jessica’s journey to entrepreneurship started with catering where her customers started raving about her sauces. Developed to meet the needs of people with food sensitivities and allergies, Jessica has bootstrapped her business and is ready to launch. Look out world, your next favorite condiment is here.
On this episode, Elio interviews Jessica Kapusta, Founder of John and Jane’s Sauces. Jessica’s journey to entrepreneurship started with catering where her customers started raving about her sauces. Developed to meet the needs of people with food sensitivities and allergies, Jessica has bootstrapped her business and is ready to launch. Look out world, your next favorite condiment is here.
